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Marilou Suszko,
Chapter President
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Les Dames d’Escoffier International

Les Dames d’Escoffier International is an invitational organization of women leaders in food, beverage and hospitality professions that strives to promote excellence in the food, beverage and hospitality professions through education, advocacy and philanthropy.

It is a society made up of 25 chapters in cities across North America and Australia. The chapters come together annually at a conference to share, network, and participate in professional development. Members communicate regularly throughout the year, exchanging ideas and information via teleconferences, newsletters, and email announcements. A directory includes listings for every Les Dames member.